Examining Student Plate Waste Following a Conversion From Pre-packaged to Scratch-Cooked Lunches Prepared On-Site: A Longitudinal Cohort Study

Authors

Leah E. Chapman, Merrimack CollegeFollow
Scott A. Richardson, Harvard T.H. Chan School of Public Health
Eric B. Rimm, Harvard T.H. Chan School of Public Health
Steven L. Gortmaker, Harvard T.H. Chan School of Public Health
Matthew M. Lee, Harvard T.H. Chan School of Public Health
Juliana F.W. Cohen, Merrimack CollegeFollow

Document Type

Article

Publication Title

Current Developments in Nutrition

Publication Date

7-1-2024

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-No Derivative Works 4.0 International License.