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Instructor/Advisor

Santhanaraman Manikandan

Keywords

folic acid, health, milk samples

Abstract

Quantification of folic acid in milk samples using analytical methods with HPLC, LC-MS, LC-MS-MS, ELISA. Testing folic acid levels in various dairy and non-dairy milk samples. Conducting analysis of overall levels of folic acid (vitamin B9) among the 20+ types of milk.

Measuring the Hidden Vitamin: Folic Acid Quantification in Milk via HPLC and LC-MS-MS

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