School meals as a strategy to prevent childhood obesity and advanced food equity: A narrative review

Authors

Gabriella M. McLoughlin, Barnett College of Public Health, Temple University
Juliana F.W. Cohen, Merrimack College; Harvard T.H. Chan School of Public HealthFollow

Document Type

Article

Publication Title

Current Obesity Reports

Publication Date

3-2026

Publication Number

18

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.